Cream cheese bolognese

Ingredients for Cream Cheese Bolognese:

  • Sweet Onion

  • Garlic 

  • Ground Beef, Ground Chicken, or Ground Turkey

  • Jar of Tomato Sauce (we highly recommend Mutti)

  • Organic Cream Cheese 

  • Salt

  • Pepper

  • Cayenne Pepper 

  • Paprika

  • Italian Seasoning 

  • Noodles 

STEPS: 

  1. Heat a pot & put some olive oil in there

  2. Saute onion & garlic 

  3. Add cooked meat 

  4. Season with salt, pepper, paprika, italian seasoning, and cayenne pepper (we barely use any cayenne because we’re weak)

  5. Pour in jar of tomato sauce 

  6. Add cream cheese 

  7. Cook your noodles

  8. Add a splash of pasta water to your bolognese 

  9. Serve & enjoy!